Imperial IFS40 Deep Fryer

Imperial IFS40 Deep Fryer Owners Manuals, User Guides, Instructional Help Documents & Operating Information - C:\Documents and Settings\Celia Luz Monroy R\Mis documentos\01 Instalaciones Gas\DART\COCINA\IFS-40freidoraagas[1].pdf

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Item #__________________

40 lb.Fryer

Tubes provide up to 80% more heat transfer area

Burner jet injection provides fast, even heating Large “cool zone” 11/4" drain

Model # IFS-40 Elite tube-fired heating system - 105,000 BTU

Standard Features

The 40 lb. Fryer Imperial provides as standard many of the optional upgrades normally offered at a premium on other fryer lines. The new look features a stainless steel front, door, sides, and basket hanger as standard. To complete this professional look, Imperial welds the stainless steel seams and edges so the Elite Fryer looks as good as it performs.

■ Stainless steel front, door, sides and stub back. ■ Plain or stainless steel frying vessel with 40 lb.

oil capacity. ■ Large “cool zone” helps capture food particles,

prolong oil life and reduce taste transfer. ■ Three high efficiency cast iron burners totaling

105,000 BTU/hr. ■ Snap acting thermostat has a 200oF - 400oF

range.

The Imperial Elite Fryer has more BTU’s in it’s tubefired heating system than any fryer in its price range. It provides a large heat transfer area that rapidly heats oil to the desired temperature and has a faster recovery than an open pot fryer. The three tube heating system heats the oil quickly resulting in less absorption and a better tasting product. It also reduces scorching for longer oil life. The large “cool zone” captures food particles keeping them from carbonizing in the fry zone. This feature reduces flavor transfer and prolongs oil life.

■ 100% safety shut-off. ■ Millivolt temperature control circuit. ■ Includes two large nickel-plated wire mesh fry

baskets with vinyl coated heat resistant handles. Rear gas connection. 11/4" ball valve drains oil quickly. Also available in a range match model. One year parts and labor warranty. Limited warranty on fry tank: Stainless steel tank is 5 yrs. pro-rated Plain steel tank is 1 yr. ■ AGA and CGA design certified and NSF listed. ■ ■ ■ ■

F-3

40 lb. Fryer

40 lb. Fryer Top Configuration

Model# IFP-40 IFS-40

Description Tank Style Plain Steel Vessel Stainless Steel Vessel

Oil Capacity 40 lbs. 40 lbs.

Total B.T.U. 105,000 105,000

Ship Weight (Kg)__ (Lbs) 100 221 100 221

IRF-40P Range Match IRF-40SS Range Match

Plain Steel Vessel Stainless Steel Vessel

40 lbs. 40 lbs.

105,000 105,000

100 100

221 221

Crated Dimensions: 35" (889mm) H x 36" (891mm) D x 18" (461mm) W

Standard Exterior Finish ■ Stainless Steel: Front, door, sides, stub back and basket hanger. Welded and finished stainless steel seams. ■ Legs: Chrome plated with adjustable feet. ■ Dimensions: 15 1/2" wide x 30" deep x 45 1/2" high. Fry Tank ■ Vessel: All welded vessel is made of heavy 14 gauge cold roll steel. Large foam area prevents overflow. ■ Capacity: 40 lbs. of oil. Produces 72 lbs. of potatoes per hour. Fryer vessel is designed to allow most of the fry basket to be immersed when cooking. ■ Heat Transfer Tubes: Three fully immersed heat transfer tubes for maximum efficiency. Burners provide 105,000 BTU/hr. Heat retainer baffles inside of tubes are easily removed. ■ Cool Zone: Large cool zone beneath tubes captures food and breading particles and keeps them out of the frying area to improve food taste and prolong oil life. ■ Basket Hanger: Stainless steel hanger is easily removed for cleaning. ■ Crumb Screen: Removable fine mesh crumb screen. ■ Drain Pipe and Clean Out Rod: Includes removable drain pipe and clean out rod.

Optional Items Stainless steel frying vessel; portable oil filter unit; fryer drain station with a storage cabinet; quick disconnect hose and restraining device; stainless steel strip to cover between fryers; various size fry baskets; swivel casters (front two casters are locking); stainless steel backguard. Restaurant range match fryers are available. Fryer Filter Systems: Pre-packaged systems with matching cabinet and built-in filter and pan, stainless steel dump station and food warmer are available. System options include solid state thermostat control, computer fry control and basket lifts. Gas Manifold pressure is 4.0" W.C. for natural gas