George Foreman GR82

OWNER’S MANUAL Model No. GR59A

GEORGE FOREMAN

Baby George™ Rotisserie

TM

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary when any appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact Consumer Service. 7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner, or in a heated oven. 11. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. 12. To disconnect, turn Timer Control to the OFF position, then remove plug from wall outlet. 13. Use extreme caution when removing tray or disposing of hot grease. 14. Do not use appliance for other than intended use. 15. Oversized foods or metal utensils (except recommended accessories) must not be inserted in the Rotisserie as they may create a fire or risk of electric shock. 16. A fire may occur if the appliance is covered or touching flammable material, including curtains, draperies, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation. 17. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock. 2

* Dill Salmon Delicate herbs baste the fish. 3 8-ounce salmon steaks, 1 1/4 inch thick 4 teaspoons low fat margarine 2 teaspoons chopped fresh parsley 4 teaspoons chopped fresh dill 3 Tablespoons fat-free Mayonnaise 1 1/2 teaspoons non-fat milk 3/4 teaspoon pepper 1/2 teaspoon salt Combine the margarine, parsley, dill, mayonnaise, milk, pepper and salt in a small bowl. Mix well. Brush the salmon steaks on both sides with the sauce. Place the fish in the Adjustable Flat Basket and insert into Rotisserie. Set the Timer for 25-30 minutes or until done. The fish will flake easily when done. Serves 3.

Skewered Lamb Kabobs Marinade 1/4 cup olive oil 4 teaspoons dried rosemary 2 cloves crushed garlic 1/4 teaspoon salt Kabobs 1 pound boneless lamb 4 large mushrooms 1 medium green zucchini cut into 1" squares 1 ripe plum tomato Stir marinade ingredients together in a large bowl. Add the lamb squares, zucchini, tomatoes and mushrooms to the marinade and toss until all is well coated. Let stand, covered loosely, stirring occasionally. Keep refrigerated. Add ingredients to skewers and load onto Rotisserie Bar Assembly. Insert into Rotisserie. Set Timer for 25-35 minutes or cook until done. Serves 4.

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* Quick Turkey Burgers A healthful alternative to traditional burgers. Serve with all your favorite condiments. 1 pound ground turkey 1/4 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup shredded low fat cheddar cheese 2 teaspoons Worcestershire® sauce 1/4 teaspoon black pepper 1/2 teaspoon salt 4 hamburger buns In a large bowl, mix together turkey, onion, green pepper, cheese, Worcestershire sauce, pepper and salt. Shape into four patties of equal thickness. Place the turkey patties in the Adjustable Flat Basket and insert into Rotisserie. Set the Timer for 25-30 minutes and cook until the meat is at least 165ºF. Serve with fat-free mayonnaise, mustard, sweet red onion slices, pickles or other favorite condiments. Serves 4.

IMPORTANT SAFEGUARDS, Continued 18. Do not place any of the following materials in the Rotisserie: paper, cardboard, plastic, and the like. 19. Do not cover the Drip Tray or any part of the appliance with metal foil. This will cause overheating of the appliance.