2 Quart Slow Cooker Oval Shaped Programmable - 182485b8-e9ae-4cda-a618-9376d73dbab7.pdf

All-Clad 99009 Stainless-steel 6-1/2 Quart Slow Cooker Oval Shaped Programmable Owners Manuals, User Guides, Instructional Help Documents & Operating Information - 182485b8-e9ae-4cda-a618-9376d73dbab7.pdf

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Care & Use and Warranty

Care & Use All-Clad Electrics have specific instructions. Therefore, we would recommend that you read carefully the instructions delivered to you with your product at the time of purchase, and refer to them whenever needed. However, the following instructions will provide you with a basic guide for taking care of your All-Clad Electrics.

Cleaning The Slow Cooker: Please refer to the instruction manual for complete information. Make sure your slow cooker is unplugged, and has cooled down, before cleaning the unit. NOTE:

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Precision temperature controls Solid cast stainless steel handles High-yield-strength stainless steel rivets keep handles permanently secure Easy to clean stainless steel

Designed to complement any All-

Before using for the first time, wash in hot, soapy water with a sponge or dishcloth the

- Never submerge heating unit in water or any other liquid.

non-electrical parts. Rinse in hot water and dry thoroughly.

- Do not use scouring pads or hard abrasive powder to clean.

Electrical Appliances Safety:

TO CLEAN METAL HOUSING

Always remove the electrical parts of the appliance before cleaning. Always use the

- The outside shell may be cleaned with a soft cloth and warm soapy

electrical products on a dry, level, heat resistant surface. Be sure your hands are dry when

water, then wiping dry.

using the product. To prevent personal injury or property damage, inspect cordset for

- Please do not use abrasive cleansers.

damage or wear before each use. Do not use your product if it or its cord has been damaged or if it is not working properly.

TO CLEAN NONSTICK CAST ALUMINUM INSERT AND STAINLESS STEEL LID

Salt Damage: To avoid the formation of small white dots or pits, bring liquids to a boil before adding salt, then stir well. Or, add salt after food has started to cook. Pitting does not interfere with cooking performance but can diminish the beauty of the stainless steel.

-The removable insert and stainless steel lid go safely into the dishwasher, or may be washed in hot, soapy water. -Do not use abrasive cleaning compounds. -A cloth, a sponge or rubber spatula will usually remove most residue.

Prevent Water Spotting:

To remove water spots and other stains, use a non-abrasive cleaner.

After washing, rinse in hot water and dry immediately.

-To preserve the insert's non-stick properties longer, do not use any metal tools.

Discoloration: Overheating can cause brown or blue stains. Food films, if not removed, will cause discoloration on the pot when it is reheated. Large amounts of iron content in your water may cause your pot to look rusty. ALWAYS USE OVEN MITTS when lifting lids, handles or the appliance itself.

-Browning that may appear after prolonged use, however your insert is still safe to use. -We guarantee that the non-stick coating complies with regulations regarding materials coming into contact with foods products. - Do not use scouring pads or hard abrasive powder to clean the nonstick insert. The Electric Skillet: CAUTION: Never submerge the temperature control panel in water or any other liquid. NOTE: Make sure the skillet is unplugged, and has cooled, before you start to clean your unit. Also do not pour cold water into the hot skillet. - Remove the temperature control panel by pressing the two side levers inward while pulling the panel towards you. - To maintain the condition and performance of the electric skillet clean it thoroughly after each use.Overheating can cause brown or blue stains; while food films, if not removed, will cause the skillet to discolorewhen it is reheated. Large amounts of iron content in your water may cause your skillet to look rusty. - The skillet may be washed in the dishwasher or in the sink, even immersed in water; be sure to remove the temperaturecontrol panel before any type of cleaning. - To clean the stainless steel interior, immerse in warm water. Use a fine powder cleanser with water to form a paste ; apply the paste using a soft cloth while rubbing in a circular motion from the center outward. Rinse the s